Sweet flavored sourdough breads. If you love all things desserts, then you’ve come to the right place.
The BEST Indulgence: Chocolate Ferrero Rocher Sourdough Bread Move over, plain ol’ country loaves. There is a new star in the sourdough world, and it is about to completely ruin regular bread for you forever. Recently, my inbox exploded with requests for a truly special, indulgent flavor. As a self-proclaimed,…
Move over, basic breakfast. There’s a new carb in town, and it is vibrantly, unapologetically purple. If you’ve ever wanted to combine the tangy perfection of a sourdough bagel with the sweet, bursting flavor of fresh berries, you’re in the right place. Today, we’re making Sourdough Blueberry Bagels. The absolute…
The BEST Summer Loaf You Didn’t Know You Needed Hold onto your proofing baskets, because we have officially reached peak summer baking. If you’ve ever found yourself staring at a basket of juicy, ripe summer peaches and wondering, “How can I turn this into bread?”—I have the answer for you.…
Sourdough, But Make It Tropical: Mango Sticky Rice Sourdough Bread! You asked, and I (finally!) delivered! After getting flooded with requests to turn everyone’s favorite Thai dessert into a sourdough loaf, I locked myself in the kitchen to experiment. The result? Absolute tropical perfection. This Mango Sticky Rice Sourdough is a gorgeous,…
The Best Chocolate Brownie Sourdough Bread We’ve all been there. You’re looking at a perfectly good batch of leftover, fudgy brownies, and instead of just eating them with a glass of milk like a normal person, your brain goes: “What if we laminate these into a sourdough loaf?” No? Just me?…
The Tropical Loaf of My Dreams: Pandan & Coconut Sourdough If you’ve never encountered Pandan, let me introduce you to your new favorite flavor. Often called the “vanilla of the East,” pandan has this incredible, aromatic profile that sits somewhere between toasted basmati rice, sweet grass, and a hint of nutty…
Banana Pudding Sourdough Experiment: Dessert or Bread? We’ve all been there: staring at a bowl of bubbly sourdough starter in one hand and a box of Nilla Wafers in the other, wondering… “Can I make this into bread?” Just kidding. This is just my intrusive thoughts kicking in. Not sure if many think…
A Coffee Lovers Dream: Mocha Chip Babka-Sourdough If you’re the kind of person who wakes up and immediately thinks, “How can I get coffee and chocolate into my system as fast as possible?”—boy, do I have the recipe for you. Forget your standard white loaf. We’re going to the dark side.…
Sweet Swirls: The Strawberry Cheesecake Sourdough You Asked For! If I had a nickel for every time someone messaged me saying, “You have to try a strawberry cheesecake dessert sourdough!” or “Can you make something with strawberries?”—well, I’d probably have enough nickels to buy a very fancy stand mixer. You guys asked (and…
The Ultimate Mashup: Banana Nut Muffin Sourdough We’ve all been there. It’s 9:00 PM on a Tuesday, and suddenly, your brain decides it doesn’t just want a banana nut muffin—it needs one. The kind with the crunchy top, the nostalgic smell of Krusteaz mix, and enough cinnamon to make a spice rack blush. But…